Oreo® McFlurry® Price, Calories & Nutrition UK (2026)

Price £2.49 | Cal 260
Few desserts on the McDonald’s Menu UK are as instantly recognisable as the Oreo® McFlurry®. Combining smooth, creamy vanilla dairy ice cream with crunchy Oreo® cookie pieces, it delivers the perfect balance of rich texture and chocolate biscuit flavour in every spoonful. Whether you’re finishing a meal or simply treating yourself, it’s a dessert that has remained a customer favourite for years.
The Regular Oreo® McFlurry® is priced at £2.49 and contains 260 calories. In this guide, you’ll find the latest UK price, nutritional information, ingredients, vegetarian suitability, available sizes, allergen details, and everything you need to know before ordering your next Oreo® McFlurry®
Oreo® McFlurry® Price in the UK
The Regular Oreo® McFlurry® is priced at £2.49, making it an affordable dessert for customers looking to add something sweet to their meal or enjoy it as a standalone treat. McDonald’s UK also offers a Mini Oreo® McFlurry®, giving customers the flexibility to choose a portion that matches their appetite.
| Size | Price | Calories |
|---|---|---|
| Regular Oreo® McFlurry® | £2.49 | 260 Cal |
| Mini Oreo® McFlurry® | Available at participating restaurants | Lower than Regular |
If you’re unsure which size to choose, the Regular Oreo® McFlurry® is ideal for a full dessert experience, while the Mini version offers a lighter option for those wanting a smaller sweet treat after their meal.
Oreo® McFlurry® Ingredients
The Oreo® McFlurry® is made with a small selection of quality ingredients that work together to create its signature creamy texture and chocolate biscuit flavour.
- Vanilla Dairy Soft Serve – A smooth and creamy ice cream base that gives the McFlurry® its rich, refreshing texture.
- Oreo® Cookie Crumbs – Crushed Oreo® biscuit pieces add the iconic chocolate flavour and a satisfying crunchy bite.
- Milk & Cream – Create the dessert’s silky consistency and rich dairy taste.
- Sugar – Provides balanced sweetness without overpowering the Oreo® flavour.
- Whey Powder – Helps maintain the smooth, creamy texture of the frozen dessert.
- Natural Flavourings – Enhance the classic vanilla taste of the soft serve.
- Stabilisers & Emulsifiers – Keep the ice cream consistently smooth and evenly blended throughout every serving.
Rather than relying on numerous toppings, the Oreo® McFlurry® focuses on the simple combination of creamy dairy soft serve and crunchy Oreo® cookie pieces, creating the classic dessert experience that customers know and enjoy.
Oreo® McFlurry® Nutrition Facts
The Regular Oreo® McFlurry® contains 260 calories, making it a lighter dessert than many traditional ice cream treats. While it’s created as an indulgent sweet option, the nutrition information below can help you compare its calories, sugar, fat, and other nutrients before ordering.
| Nutrient | Per Serving | Adult RI |
|---|---|---|
| Energy | 1093 kJ / 260 kcal | 13% |
| Fat | 9.0g | 13% |
| Saturated Fat | 6.0g | 30% |
| Carbohydrates | 39g | 15% |
| Sugars | 32g | 35% |
| Protein | 5.2g | 10% |
| Fibre | 1.7g | — |
| Salt | 0.30g | 5% |
Reference Intake (RI) is based on an average adult requiring 8,400 kJ / 2,000 kcal per day.
Oreo® McFlurry® Allergen Information
If you have food allergies or specific dietary requirements, reviewing the allergen details before ordering the Oreo® McFlurry® can help you choose with confidence. While this dessert is suitable for vegetarians, it contains several common allergens associated with dairy and biscuit ingredients.
| Category | Details |
|---|---|
| Contains | Milk, Wheat (Gluten), Soya |
| May Contain Traces Of | Barley, Oats |
| Suitable for Vegetarians | ✓ Yes |
| Suitable for Vegans | ✗ No |
The Oreo® McFlurry® is prepared in shared food preparation areas where different allergens are handled throughout the day. Because ingredients and preparation methods may vary between suppliers or restaurants, customers with severe food allergies should always check the latest official allergen information before placing an order.
